Roasted Spicy Mustard Potatoes

Ingredients:

• 1/4 cup Dijon mustard
• 2 teaspoons paprika
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 1/2 teaspoon salt
• 1/8 teaspoon cayenne pepper
• 2 pounds small red potatoes
• Ready In: 45 Min
• Prep Time: 15 Min
• Cook Time: 30 Min

Method:

Spray a shallow roasting pan with nonstick cooking spray three times to coat well; set aside. In a large bowl, whisk the mustard, paprika, cumin, chili powder, salt and cayenne. Pierce potatoes with a fork several times; add to mustard mixture and toss to coat. Place in prepared pan. bake, uncovered, at 375 degrees F for 30-40 minutes or until tender.